- Prep Time: 1 h
- Calories: 462 kcal
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Categories
/ Desserts
/ Specialty Desserts
/ Dessert Salads
Ingredients
Directions
- Drain Pineapple juice into medium saucepan. Combine pineapple chunks and marshmallows into bowl and refrigerate.
- Add vinegar, sugar, egg and flour to pineapple juice; mix well. Cook over medium heat until thick. Remove from heat and refrigerate until chilled.
- Combine juice mixture with pineapple and marshmallows. Add apples, peanuts and whipped topping. Mix well and chill before serving.
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