recipe: Garlic And Ham Spaghetti

Garlic And Ham Spaghetti

Garlic And Ham Spaghetti
  • Prep Time: 30 m
  • Calories: 457 kcal
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Ingredients

Directions

  1. Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and set aside.
  2. In a large skillet over medium heat, melt butter and add garlic, onion, mushrooms, broccoli, olives, and ham. Saute mixture until onions are translucent.
  3. In a large bowl toss cooked spaghetti with vegetable mixture.
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