recipe: Golden Tropical Cocktail

Golden Tropical Cocktail

Golden Tropical Cocktail
  • Prep Time: 5 m
  • Calories: 274 kcal

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  1. Divide ice cubes between 2 martini glasses to chill the glasses while you make the cocktail.
  2. Muddle pineapple chunks in the bottom of a cocktail shaker; add orange juice, spiced rum, coconut-flavored rum, banana liqueur, and lime juice. Dump ice cubes from chilled glasses into the shaker. Secure lid onto shaker and shake vigorously.
  3. Strain cocktail into the glasses.
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