recipe: Homemade Grenadine

Homemade Grenadine

Homemade Grenadine
  • Prep Time: 11 m
  • Calories: 71 kcal
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Ingredients

Directions

  1. Pour sugar and pomegranate juice into a sauce pan and warm over low heat, whisking continuously until the sugar dissolves. Cool, pour into a bottle or jar, and store sealed in the refrigerator.
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