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Print
Ingredients
16 graham crackers
1 cup crunchy peanut butter
2/3 cup honey
1/2 cup nonfat dry milk powder
1 cup coconut
Directions
Crush the graham crackers between two pieces of wax paper with a rolling pin or in a food processor.
Combine graham cracker crumbs, peanut butter, honey and powdered milk in a large mixing bowl. Mix well.
Make small balls with mixture and place on wax paper. Roll balls in shredded coconut.
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