recipe: Jamaican Jerked Chicken

Jamaican Jerked Chicken

Jamaican Jerked Chicken
  • Prep Time: 8 h 30 m
  • Calories: 834 kcal
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Ingredients

Directions

  1. Combine green onions, orange juice, ginger, hot pepper, lemon or lime juice, soy sauce, garlic, allspice, cinnamon and cloves. Add chicken, and marinate for 8 hours.
  2. Prepare barbecue, medium heat. Cook chicken, and drizzle with left over marinade that has been boiled for 2 to 3 minutes.
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