recipe: Key Lime Cake

Key Lime Cake

(1 reviews)
Key Lime Cake



  1. Combine cake mix, gelatin mix, oil, eggs and orange juice. Pour into three 8 inch cake pans. Bake according to instructions on box. Allow to cool, then frost.
  2. To make the frosting: In a large bowl, beat the butter and cream cheese until light and fluffy. Add lime juice and confectioners sugar. Mix well.
2 average vote / 1 people vote.

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