recipe: Lemon Sauce For Salmon Patties

Lemon Sauce For Salmon Patties

(2 reviews)
Lemon Sauce For Salmon Patties
  • Prep Time: 20 m
  • Calories: 43 kcal
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Ingredients

Directions

  1. Melt butter in a saucepan over medium heat. Stir in the flour to form a smooth paste. Gradually stir in milk; bring to a boil over medium heat, stirring constantly. Cook for 2 minutes or until thickened. Remove from heat, and stir in lemon juice, salt, and cayenne pepper.
3 average vote / 2 people vote.

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