- Prep Time: 13 m
- Calories: 87 kcal
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Categories
/ Granola Bars
/ Fish Cakes
/ Cranberry Sauce
Ingredients
Directions
- Heat vegetable oil in a large nonstick skillet and cook garlic and ginger over medium heat 1 minute.
- Add Green Giant Riced® Cauliflower Medley and cook 5 minutes, stirring frequently, or until vegetables are until tender-crisp.
- Stir in soy sauce and cook 1 minute.
- Stir in cooked egg and continue cooking 1 minute or until heated through.
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