recipe: Lobster Tails Steamed In Beer

Lobster Tails Steamed In Beer

Lobster Tails Steamed In Beer

Prep Time: 13 m
Calories: 209 kcal

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Categories / Seafood / Shellfish / Lobster

Ingredients

2 whole lobster tail
1/2 (12 fluid ounce) can beer

Directions

In a medium saucepan, over medium to high heat, bring the beer to a boil.
If lobster tails are still in the shell, split the shell lengthwise first.
Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.

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