- Prep Time: 10 m
- Calories: 290 kcal
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Categories
/ World Cuisine
/ Asian
Ingredients
Directions
- Stir together soy sauce, ketchup, garlic powder, and sugar in a bowl. Toss chicken in sauce to coat, and place onto a microwave safe plate.
- Cover with plastic wrap and cook in the microwave on High for 5 to 8 minutes, until chicken is opaque in the center and no longer pink.
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