recipe: Peanut Butter Frosting

Peanut Butter Frosting

(1 reviews)
Peanut Butter Frosting
  • Prep Time: 20 m
  • Calories: 164 kcal

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  1. Combine brown sugar, butter, cream, vanilla, and peanut butter in a large sauce pan. Bring to a boil over medium-high heat, stirring frequently. Remove from heat and add confectioners' sugar and mix well. Pour over a cooled cake and spread frosting quickly.
5 average vote / 1 people vote.

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