- Prep Time: 7 m
- Calories: 376 kcal
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Categories
/ Appetizers And Snacks
/ Spicy
Ingredients
Directions
- Chop potatoes; place across bottom of a large, microwave-safe bowl. Spread mushroom soup, Cheddar cheese, and hot pepper sauce over potatoes.
- Cook potato mixture in the microwave until cheese bubbles, about 2 minutes.
- Mix blue cheese dressing into potato mixture.
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