recipe: Roasted New Red Potatoes

Roasted New Red Potatoes

(1 reviews)
Roasted New Red Potatoes
  • Calories: 179 kcal
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Ingredients

Directions

  1. Adjust oven rack to lowest position and heat oven to 450 degrees. Toss potatoes with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet or jellyroll pan.
  2. Roast until tender and golden brown, about 30 minutes (check after 20 minutes). Transfer to a serving dish.
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