recipe: Seasoned Baked Potato Wedges

Seasoned Baked Potato Wedges

Seasoned Baked Potato Wedges
  • Prep Time: 45 m
  • Calories: 196 kcal
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Ingredients

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly.
  3. Bake in preheated oven until potatoes are tender, 30 to 35 minutes. Season with salt and black pepper.
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