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Baked Potato Dip
Prep Time:
8 h 10 m
Calories:
125 kcal
Print
Categories
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Appetizers And Snacks
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Dips And Spreads
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Cheese Dips And Spreads
Ingredients
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
1 (1 ounce) package ranch dressing mix
3 green onions, thinly sliced
1 cup shredded Cheddar cheese
2/3 (3 ounce) can real bacon bits
Directions
Whisk together the cream cheese, sour cream, and ranch dressing mix in a large bowl until smooth. Stir in green onions, Cheddar cheese, and bacon bits. Cover and refrigerate overnight before serving.
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