recipe: Shrimp A La Diablo

Shrimp A La Diablo

(1 reviews)

Shrimp A La Diablo

Prep Time: 20 m
Calories: 497 kcal

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Categories / World Cuisine / European / Italian

Ingredients

1 (7 ounce) can chipotle peppers in adobo sauce
1 (8 ounce) package cream cheese (such as Philadelphia®), softened
1/2 cup milk
3 pounds large shrimp, peeled and deveined

Directions

Puree chipotle peppers in adobo sauce in a blender until smooth. Add cream cheese and milk to the pureed pepper mixture; blend until smooth.
Pour the sauce mixture into a saucepan and bring to a boil. Add shrimp and cook until pink and no longer opaque in the center, about 2 minutes.

5 average vote / 1 people vote.

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