recipe: Sour Cream Cranberry Jell-o® Salad

Sour Cream Cranberry Jell-o® Salad

(2 reviews)
Sour Cream Cranberry Jell-o® Salad
  • Prep Time: 6 h 10 m
  • Calories: 94 kcal
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Ingredients

Directions

  1. Mash jellied cranberry sauce in a 3-quart bowl. Stir gelatin mix thoroughly into cranberry sauce. Pour boiling water into mixture and stir until gelatin has dissolved completely, about 3 minutes.
  2. Chill in refrigerator until softly set, 2 to 3 hours. Gently fold sour cream into gelatin mixture, leaving marbled streaks of sour cream and gelatin mix. Return to refrigerator until firmly set, 4 hours to overnight. Store leftovers in refrigerator.
0.5 average vote / 2 people vote.

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