recipe: Avocado Salad With Bacon And Sour Cream

Avocado Salad With Bacon And Sour Cream

Avocado Salad With Bacon And Sour Cream

Prep Time: 25 m
Calories: 358 kcal

Print

Categories / Salad / Vegetable Salads / Avocado Salad

Ingredients

4 slices bacon, chopped
2 avocados - peeled, pitted, and cubed
3 green onions, finely chopped
1/2 cup sour cream
1 tablespoon lemon juice
salt to taste
red leaf lettuce

Directions

Cook the chopped bacon in a skillet over medium heat until crisp. With a slotted spoon, remove bacon to a paper towel. Drain fat.
In a large bowl, gently combine avocados, bacon, green onions, sour cream, lemon juice, and salt.
Arrange salad leaves on plates, and spoon avocado salad on top.

No Ratings Yet

You may also like

Add Review

Submit