- Prep Time: 15 h 5 m
- Calories: 157 kcal
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Categories
/ Side Dish
/ Sauces And Condiments
/ Sauces
/ Dessert Sauces
Ingredients
Directions
- Set a sous vide precision cooker to 185 degrees F (85 degrees C) according to manufacturer's directions.
- Pour sweetened condensed milk into the jar and seal. Immerse in the water bath for 14 hours.
- Cool in the refrigerator for 1 hour before serving.
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