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Stir-fry Broccoli With Orange Sauce
Calories:
130 kcal
Print
Categories
/
Side Dish
/
Vegetables
/
Broccoli
Ingredients
1 teaspoon sesame oil
1 teaspoon canola oil
1 1/2 cups broccoli florets, bite-size
1/2 cup sliced or chopped water chestnuts, drained
1/2 cup orange juice
1 tablespoon cornstarch
1 tablespoon light soy sauce
Directions
Add oils to a small skillet on medium-high heat. Add broccoli and water chestnuts; stir-fry 3 minutes. In a small bowl, combine remaining ingredients. Add to broccoli; lower heat and cook until sauce is thickened, 2 minutes.
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