recipe: Thai Peanut Stir Fry Sauce

Thai Peanut Stir Fry Sauce

Thai Peanut Stir Fry Sauce
  • Prep Time: 10 m
  • Calories: 70 kcal
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Ingredients

Directions

  1. Combine vinegar, soy sauce, peanut butter, brown sugar, garlic powder, ginger, cayenne pepper together in a saucepan over medium heat; cook and stir until brown sugar is dissolved and sauce is smooth, about 5 minutes.
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