recipe: The Daytona Destroyer

The Daytona Destroyer

The Daytona Destroyer
  • Prep Time: 15 m
  • Calories: 130 kcal
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Ingredients

Directions

  1. Muddle the cucumber, agave nectar, and sliced chile in a beaker. Add tequila, club soda, and lime juice along with several large ice cubes; stir vigorously.
  2. Add crushed ice to 4 cocktail glasses.
  3. Strain mixture into prepared glasses; garnish with a cucumber slice.
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