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Vegetable Salads
Tomato, Basil, And Feta Salad
Prep Time:
15 m
Calories:
140 kcal
Print
Categories
/
Salad
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Vegetable Salads
/
Tomato Salad
Ingredients
6 roma (plum) tomatoes, diced
1 small cucumber - peeled, quartered lengthwise, and chopped
3 green onions, chopped
1/4 cup fresh basil leaves, cut into thin strips
3 tablespoons olive oil
2 tablespoons balsamic vinegar
3 tablespoons crumbled feta cheese
salt and freshly ground black pepper to taste
Directions
In a large bowl, toss together the tomatoes, cucumber, green onions, basil, olive oil, balsamic vinegar, and feta cheese. Season with salt and pepper.
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