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Yum Yum Cranberry Parfait
Calories:
283 kcal
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Specialty Desserts
Ingredients
1 cup cranberry sauce
1 (8 ounce) container frozen whipped topping, thawed
Directions
Combine leftover cranberry sauce and whipped topping in a 1 to 1 ratio. Mix well and place in freezer until partially frozen. Remove before completely frozen and serve on left over pie.
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