- Prep Time: 30 m
- Calories: 360 kcal
/ Cranberry Sauce
- Cook rice according to package directions; let cool.
- Place cooled rice, chicken, spinach, tomatoes, artichokes, cheese, and lemon zest in a large bowl, toss to combine.
- Whisk lemon juice, garlic, and olive oil together in a mixing bowl. Pour over rice mixture; toss to combine.
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