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Easy Pork Tenderloin Tips
(4 reviews)
Prep Time:
8 h 5 m
Calories:
254 kcal
Print
Categories
/
Everyday Cooking
Ingredients
1 (10.75 ounce) can cream of mushroom soup
2 (1 ounce) packages dry onion soup mix
6 fluid ounces white wine
5 pounds pork tenderloin tips
Directions
Stir mushroom soup, onion soup mix, and white wine together in a slow cooker; add pork tenderloin tips and stir to coat, making sure to separate the pieces of meat.
Cook on Low overnight to 8 hours.
1
average vote /
4
people vote.
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