Home
Categories
Desserts
Side Dish
World Cuisine
Soups, Stews and Chili
Appetizers and Snacks
Main Dish
Trusted Brands: Recipes and Tips
Meat and Poultry
Salad
Soup
Sauces and Condiments
Chicken
Vegetables
Breakfast and Brunch
European
Cookies
Seafood
Bread
Asian
Chicken Breasts
Drinks
Everyday Cooking
Pork
Italian
Vegetable Soup
Sauces
Pies
Dips and Spreads
Fruit Desserts
Latin American
Quick Bread
Cakes
Pasta and Noodles
Mexican
Vegetable Salads
Air Mail Cocktail
Prep Time:
5 m
Calories:
123 kcal
Print
Categories
/
Drinks
/
Cocktails
/
Champagne Drinks
Ingredients
1 fluid ounce light rum
1/2 fluid ounce lime juice
1/2 fluid ounce honey syrup
1 cup ice
1 tablespoon chilled Champagne
Directions
Combine rum, lime juice, and honey syrup in a cocktail shaker. Add ice, cover and shake until chilled. Strain into Champagne flute. Top with Champagne.
No Ratings Yet
You may also like
View Recipe
Easy Caramel Popcorn Balls
View Recipe
Kir Royale Cocktail
View Recipe
Death In The Afternoon
View Recipe
Pomegranate Basil Champagne Cocktail
View Recipe
Blood Orange Mimosa
View Recipe
Pomegranate Champagne Spritzer
Add Review
Submit
Related Recipes
Minnesota Mail Carrier Cookies
Cocktail 707
Sidecar Cocktail
Mudslide Cocktail
Kir Royale Cocktail
Grasshopper Cocktail
Mintskey Cocktail
Sea Breeze Cocktail
Rum Rickey Cocktail
French 75 Cocktail
Zombie Cocktail
Hurricane Cocktail
Ward Eight Cocktail
Cocktail Meatballs V
Presbyterian Cocktail
Cocktail Wieners
Marshmallow Cocktail
Best Cocktail Meatballs
Americano Cocktail
Sharknado Cocktail
Metropole Cocktail
Stinger Cocktail
Gibson Cocktail
Martini Cocktail