recipe: Zombie Cocktail

Zombie Cocktail

Zombie Cocktail
  • Prep Time: 5 m
  • Calories: 310 kcal
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Ingredients

Directions

  1. Fill a tall cocktail glass with ice cubes. Pour in cherry brandy, dark rum, golden rum, and white rum. Add lime juice, pineapple juice, and papaya juice. Stir in sugar and a dash of grenadine to dissolve. Drizzle 151-proof rum over the top.
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