recipe: Baked Green Tomatoes

Baked Green Tomatoes

Baked Green Tomatoes
  • Prep Time: 1 h
  • Calories: 110 kcal

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  1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking sheet.
  2. In a small bowl, mix the cornmeal, dill, salt, and pepper. Dip tomato slices into the mixture, coating both sides. Arrange coated slices in a single layer on a medium baking sheet.
  3. Bake 45 minutes in the preheated oven, until crisp and golden brown.
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