Categories
/ Desserts
/ Pies
/ Pie Crusts
/ Pastry Crusts
Ingredients
Directions
- Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.
- Measure flour, sift with salt and baking powder. Add to the shortening and water mixture, mixing only until blended. Chill before using.
No Ratings Yet
You may also like
Add Review