recipe: Brussels Sprout Slaw

Brussels Sprout Slaw

Brussels Sprout Slaw
  • Prep Time: 20 m
  • Calories: 248 kcal

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  1. Whisk olive oil, vinegar, honey, garlic, and mustard together in a bowl until dressing is smooth.
  2. Combine Brussels sprouts, dried cherries, almonds, and Parmesan cheese together in a bowl; add dressing and toss to coat. For best flavor, refrigerate for several hours before serving.
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