recipe: Carrot Cake Martini

Carrot Cake Martini

Carrot Cake Martini

Prep Time: 10 m
Calories: 650 kcal

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Categories / Drinks / Cocktails

Ingredients

1 cup ice cubes, or as needed
2 (1.5 fluid ounce) jiggers Irish cream liqueur (such as Baileys®)
1 1/2 (1.5 fluid ounce) jiggers butterscotch schnapps
1/2 (1.5 fluid ounce) jigger red cinnamon schnapps

Directions

Fill a cocktail shaker with ice; pour in Irish cream liqueur, butterscotch schnapps, and cinnamon schnapps. Cover the shaker and shake until frothy. Strain into a martini glass.

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