recipe: Frozen Pineapple Upside Down Cake Martini

Frozen Pineapple Upside Down Cake Martini

Frozen Pineapple Upside Down Cake Martini
  • Prep Time: 10 m
  • Calories: 366 kcal
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Ingredients

Directions

  1. Blend sherbet, pineapple juice, vodka, and schnapps in a blender until well combined, 10 to 15 seconds.
  2. Pour a splash of grenadine into 4 martini glasses. Pour drink mixture into each glass.
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