- Prep Time: 1 h 10 m
- Calories: 268 kcal
/ Trusted Brands: Recipes And Tips
/ Duncan Hines Canada
- Preheat oven to 325 degrees F and line a 8" x 8" square pan with non-stick aluminum foil.
- Combine cupcake mix, egg yolks, melted butter, water, and corn syrup. Transfer batter to prepared pan.
- Bake for 35 minutes or until toothpick inserted into pan comes out clean.
- Let bars cool completely.
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