recipe: Cheesy Potato Kugel

Cheesy Potato Kugel

Cheesy Potato Kugel
  • Prep Time: 2 h
  • Calories: 259 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  2. Place potatoes in a colander and squeeze out moisture.
  3. In a large bowl combine eggs, salt, pepper, oil and onion. Place potatoes and cheese in the bowl and mix well. Pour mixture into the prepared loaf pan.
  4. Bake at 350 degrees F (175 degrees C) for 1 hour. Raise heat to 450 degrees F (230 degrees C) and bake for 5 to 10 minutes until browned, serve hot.
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