recipe: Chinese Chews

Chinese Chews

Chinese Chews
  • Calories: 435 kcal
Print

Categories / / /

Ingredients

Directions

  1. Mix butter, flour, and white sugar. Spread in an 8 x 12 inch baking pan.
  2. Bake in pre-heated oven at 325 degrees F (165 degrees C) for 15 minutes.
  3. Beat eggs. Add brown sugar, nuts and coconut. Spread over baked crust.
  4. Bake for another 30 minutes. When completely cool, dust with confectioners' sugar.
No Ratings Yet

You may also like

Add Review