recipe: Crab Dip

Crab Dip

Crab Dip
  • Prep Time: 25 m
  • Calories: 62 kcal
Print

Categories / / /

Ingredients

Directions

  1. In a medium bowl, blend the cream cheese and sour cream. Mix in the celery, green onions, lemon juice, Cheddar cheese, imitation crab and hot pepper sauce. Serve chilled.
No Ratings Yet

You may also like

Add Review