recipe: Creamy Black Bean Dip

Creamy Black Bean Dip

Creamy Black Bean Dip
  • Prep Time: 5 m
  • Calories: 72 kcal
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Ingredients

Directions

  1. Combine the black beans, balsamic vinegar, ketchup, apple cider vinegar, salt, onion powder, and chili powder in a food processor; pulse until creamy. Serve at room temperature.
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