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Dill Pickle Roll-ups
Prep Time:
15 m
Calories:
204 kcal
Print
Categories
/
Appetizers And Snacks
/
Wraps And Rolls
Ingredients
1/2 (8 ounce) package cream cheese, softened
8 slices corned beef
4 medium dill pickles
Directions
Spread cream cheese over the corned beef. Line up two slices, overlapping the ends to seal them together. Place a pickle over the cream cheese on one end and roll up. Repeat with remaining pickles and corned beef. Cut each roll into slices to serve.
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