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Frijoles De Olla
Prep Time:
3 h 5 m
Calories:
196 kcal
Print
Categories
/
Side Dish
/
Beans And Peas
Ingredients
10 cups water
2 tablespoons lard
2 cups dry pinto beans, rinsed
2 teaspoons salt
Directions
Measure water and lard into a large pot. Bring to a boil and add beans. Cook over medium heat for 2 to 2 1/2 hours. Season with salt and continue cooking until tender, about 30 more minutes.
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