Gracie's Barmbrack

Categories / Tomato Salsa / Argentinian / Baked Beans

Ingredients

• 2 cups dried fruit
• 1 1/4 cups brewed black tea, cold
• cooking spray
• 2 3/4 cups self-rising flour, sifted
• 3/4 cup light brown sugar, or to taste
• 1 egg

Directions

1. Place dried fruit in a bowl and pour in tea; let soak for 2 hours.
2. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray and line with parchment paper.
3. Beat flour, brown sugar, and egg into fruit mixture until batter is well mixed; pour into the prepared loaf pan.
4. Bake in the preheated oven on the center rack until a skewer inserted into the center comes out clean, 1 1/4 to 1 1/2 hours.

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