recipe: Hamburger Rice Soup

Hamburger Rice Soup

Hamburger Rice Soup
  • Calories: 346 kcal
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Ingredients

Directions

  1. In a large saucepan over medium heat, saute the ground beef for 5 minutes, or until browned. Drain the excess fat and add the tomatoes with liquid, potatoes, carrots, onion, salt, rice, black pepper and water. Bring to a boil and reduce heat to low. Simmer for 1 hour and serve.
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