Homemade Garlic Mayonnaise

Categories / Side Dish / Sauces And Condiments

Ingredients

• 1 egg, room temperature
• 1 clove garlic, peeled
• 1 tablespoon lemon juice
• 1/2 teaspoon Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper (optional)
• 3/4 cup olive oil

Directions

1. Combine egg, garlic, lemon juice, Dijon mustard, salt, and pepper in a bowl; whisk with a fork until well combined. Using a hand immersion blender, slowly add olive oil in a small stream and blend until creamy.

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