recipe: Montana Tonic

Montana Tonic

Prep Time: 30 m
Calories: 25 kcal

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Categories / Drinks / Tea / Iced

Ingredients

4 cups brewed black tea
1 cinnamon stick
1/4 cup white sugar
1 cup raspberry juice
1 lemon, juiced
1 sprig fresh mint
1 liter carbonated water

Directions

Brew tea with cinnamon stick. Dissolve sugar in the hot tea. Set aside to cool.
In a large pitcher combine the tea, raspberry juice and lemon juice. Crush 3 mint leaves and stir in. Pour the carbonated water in, stir and serve over ice.

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