recipe: Perfect Lemon Curd

Perfect Lemon Curd

(3 reviews)
Perfect Lemon Curd
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Ingredients

Directions

  1. In a 2 quart saucepan, combine lemon juice, lemon zest, sugar, eggs, and butter. Cook over medium-low heat until thick enough to hold marks from whisk, and first bubble appears on surface, about 6 minutes.
4.7 average vote / 3 people vote.

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