recipe: Grandma's Famous Salmon Cakes

Grandma's Famous Salmon Cakes

Grandma's Famous Salmon Cakes
  • Prep Time: 30 m
  • Calories: 307 kcal
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Ingredients

Directions

  1. Pick through the salmon and remove any bones. In a mixing bowl, beat the eggs and add the diced onion, salmon and pepper. Mix thoroughly.
  2. Shape into 2 ounce patties; about 7 or 8 patties. In a large skillet over medium heat, heat the oil. Fry each patty for 5 minutes on each side or until crispy and golden brown.
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