recipe: Army Sos Creamed Ground Beef

Army Sos Creamed Ground Beef

Army Sos Creamed Ground Beef
  • Prep Time: 30 m
  • Calories: 201 kcal
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Ingredients

Directions

  1. Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened, about 5 to 10 minutes. Serve hot!
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