recipe: Elbows And Ground Beef

Elbows And Ground Beef

(4 reviews)

Elbows And Ground Beef

Prep Time: 30 m
Calories: 570 kcal

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Categories / Pasta And Noodles / Pasta By Shape

Ingredients

1 1/2 pounds lean ground beef
1 green bell pepper, chopped
1 onion, chopped
2 (29 ounce) cans tomato sauce
1 (16 ounce) package macaroni

Directions

Cook pasta according to package directions. Drain.
In a Dutch oven, brown ground beef over medium heat. Add chopped onion, and cook until onion is soft. Add green pepper and tomato sauce; cook until pepper is soft.
Serve sauce over pasta.

2.8 average vote / 4 people vote.

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