recipe: Beer Chops

Beer Chops

Beer Chops
  • Prep Time: 7 h 10 m
  • Calories: 132 kcal
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Ingredients

Directions

  1. Arrange chopped onions in bottom of slow cooker. Lay butterfly chops on top, separating if you wish. Pour in beer and drop in chicken bouillon cubes. Cook on low for 6 to 8 hours.
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